Mother’s Day Brunch
Mother’s Day is creeping up on us! I know many of you will take the opportunity to go out but if you need delicious brunchy treats, hit me up. If you don’t see something listed that you want, don’t be shy. If I can make it, I will! And if you do go out, please remember to be both exceedingly kind & generous. We’re all doing our best to survive. 💜
Please place you orders by NOON on Friday and pick up between 4 & 6 on Saturday. Let me know if you require special arrangements. Text to 816.536.6197 or email YouSayTomatoKC@gmail.com. All items going out cold to be reheated at your convenience.
💥Corned Beef Hash💥
$16/qt ($18 Square)
House roasted corned beef with potatoes & onions.
💥Galette💥
$25 ($28 Square)
Tomato & Asiago
Zucchini, Feta & Red Onion
Beet & Goat Cheese
💥Muffins💥
$3 each ($3.50 Square)
choice of blueberry or raspberry
💥Quiche💥
$14 5”/$36 9” ($16/$40 Square)
Roasted Sweet Potato, Scallion, Crimini Mushrooms (with or without Ham)
💥Lemon Meringue Pie💥
$14 5”/$30 9” ($16/$33 Square)
💥French Silk Pie💥
$14 5”/$30 9” ($16/$33 Square)
Chocolate OR Chocolate Peanut Butter
💥Fruit Pies💥
$10 5”/$25 9” ($11/$28)
Bourbon Peach
Peach Raspberry
Blueberry
Rhubarb
Cherry
Wednesday Dinner : May 5th
There’s a lot going on next week so I’m taking the easy way out with Summer Salads. I know it’s not really summer yet but those warm days last week made me crave these flavors. I’m including rolls and you can add a House Salad if you like, but what you do with these is totally up to you. Crackers? Sandwich? Salad? Corn Chips? Your call. And if you’re planning Cinco de Mayo festivities, don’t forget you’re more than welcome to pick up on a later day. (Just please give me a heads up!) Cheers!
Wednesday Dinner : April 28th
I think we could all use more veggies in our lives! Everything this week is vegetarian (with the exception of the crab option).
Weekend Brunch : Friday, April 23rd
Long list today! Anything with limited quantity has the number available listed. First come, first served. I’ll be in and out all weekend if you need to arrange a different pickup time. Cheers! 🧿
🍅 Weekend Brunch 🍅
Place orders by 6 am Friday 4/23
Pick up between 4 & 6 on Friday 4/23
Heat & serve at your leisure!
Text to 816.536.6197
💥 DINNER EXTRAS 💥
6) Wild Rice & Mushroom Soup (v) $6 ($7 Square)
Manhattan Clam Chowder $6 ($7 Square)
contains bacon
7) Sweet Potato Panini $10 ($11 Square)
with cranberry sauce & goat cheese
YST Grilled Cheese $10 ($11 Square)
provolone, cheddar, asiago, cream cheese
2) Granny Smith Panini $10 ($11 Square)
with bacon & cheddar
4) Salami Panini $10 ($11 Square)
with olive giardinera, mozzarella & marinara
6) Spicy Chocolate Cake $5 ($6 Square)
spiced with cinnamon & cayenne, with salted caramel Italian buttercream
4) Lemon Cheesecake Mousse $5 ($6 Square)
💥 MEAL PROGRAM💥
Proceeds of this item go towards the Meal Program which provides meals for those who need it…for whatever reason, no questions asked.
Chocolate Chip Cookie $1.50 ($1.75 Square)
never underestimate the delicious simplicity of a plain ol’ chocolate chip cookie.
💥 EXTRAS💥
Mac-N-Cheese $6 ($7 Square)
cavatappi noodles in a 4 cheese sauce, topped with buttered panko breadcrumbs
4) Vegetarian Pot Pies $11 ($12.50 Square)
can be made with a puff pastry top for a vegan option
3) Turkey Pot Pies $11 ($12.50 Square)
10) Spicy Chocolate Cake, Orange version $5 ($6 Square)
spiced with cinnamon & cayenne, with orange Italian buttercream
💥 TRUSTY STANDBYS💥
French Toast Casserole $8 ($9 Square)
a covid version of our very popular Baked French Toast. Made with orange and cinnamon, served with real maple syrup
Breakfast Flatbread $10.95 ($12.05 Square)
scrambled eggs, roasted potatoes, vegetarian country gravy & cheddar on a house made flatbread crust *
Breakfast Burrito $7.95 ($8.75 Square)
scrambled eggs, roasted potatoes, cheddar, tomatillo green chile sauce *
*Add ham, bacon or sausage $2.50 ($2.75 Square)
Add tomato, onion, bell peppers, pepperoncini $0.80 ($0.88 PayPal)
Jalapeño Cheese Grits
$4.95/side ($5.45 Square)
$10/ family ($11 Square)
$36/full pan ($39.60 Square)
💥FREEZER💥
(4) VegRock $9.95 ($10.95 Square)
curried red lentils with potatoes, currants and feta in a bread pocket
Thank you!!
Weekend Brunch : Friday, April 16th
🍅 Weekend Brunch 🍅
Place orders by 8 pm Thursday 4/15
Pick up between 4 & 6 on Friday 4/16
Heat & serve at your leisure!
Text to 816.536.6197
or Email YouSayTomatoKC@gmail.com
💥DINNER EXTRAS 💥
Vegan Merguez OR Lemon Oregano Chicken Rice Bowl $12.95 ($14.50 Square)
yellow rice, lettuce, tomato, onion, cucumber, Greek dressing, kalamata olives, feta, tzatziki, fresh pita (last 3 items not vegan)
Hummus $5 ($6 Square)
with pita or pita chips
Halva, Pistachio & Chocolate Baklava $5 ($6 Square)
Orange Spoon Sweets $5 ($6 Square)
served on orange, honey Greek yogurt
💥TRUSTY STANDBYS💥
French Toast Casserole $8 ($9 PayPal)
a covid version of our very popular Baked French Toast. Made with orange and cinnamon, served with real maple syrup
Breakfast Flatbread $10.95 ($12.05 PayPal)
scrambled eggs, roasted potatoes, vegetarian country gravy & cheddar on a house made flatbread crust *
Breakfast Burrito $7.95 ($8.75 PayPal)
scrambled eggs, roasted potatoes, cheddar, tomatillo green chile sauce *
*Add ham, bacon or sausage $2.50 ($2.75 PayPal)
Add tomato, onion, bell peppers, pepperoncini $0.80 ($0.88 PayPal)
Jalapeño Cheese Grits
$4.95/side ($5.45 PayPal)
$10/ family ($11 PayPal)
$36/full pan ($39.60 PayPal)
💥FREEZER💥
(4) VegRock $9.95 ($10.95 PayPal)
curried red lentils with potatoes, currants and feta in a bread pocket
Thank you!!
Dinner, Wednesday April 14
Please note the EARLIER order deadline. There’s always a little flex to that so if you miss it, don’t hesitate to ask, but pretty pretty please start shooting for ordering on the earlier side. Thanks! 🧿
Feed KC Forward
Just delivered the first 40 meals to Covenant Presbyterian, our partner in the Feed KC Forward program! Since the food bank distributes meals to a wide range of people, including some homeless and children at home alone, the manager and I decided on simple, unfussy, ready-to-eat meals. This week the boxes included roasted chicken sandwiches with cheese and lettuce on a Hawaiian bun, fresh applesauce & ranch, carrot coins and a chocolate chip cookie.
Wednesday Dinner : March 31st
I know this time of year has significance for people of many different faiths & persuasions. Due to my secular upbringing it means CANDY, but the cook in me celebrates the shift in seasons that brings the unparalleled delights of spring and summer produce.
There will be NO Friday Brunch menu this week. Tomorrow I will post a Saturday Brunch menu designed to be served on Sunday (or Saturday night). It will include muffins, quiche, grits, pies, cakes and other desserts perfect for Easter supper.
