Lunch Specials : Friday, September 13th
Lunch Specials
- BBQ Chicken Flatbread : bbq chicken, red onion, provolone, and cilantro
- Vegetarian Quiche : mushrooms, chives, and swiss
- Soup of the Day : gazpacho
Sweet Treats
Holiday (!!) Hours
It’s hard to believe that Summer is waning and Fall is upon us! I’m a planner and I imagine some of you are too, so I took the liberty of scheduling our holiday hours with plenty of notice.
We will be closed on Thanksgiving day and Black Friday (November 28th & 29th). We will still be closed on the prior Tuesday and Wednesday (26th & 27th) with the EXCEPTION of pie pickups on Wednesday. This year I WILL BE TAKING PIE & CATERING PRE-ORDERS. Stay tuned for another post with more details or contact me at YouSayTomatoKC@gmail.com.
We will also be closed on December 24th through January 1st, reopening to our regular schedule on Thursday, January 2nd. I can take pie or catering orders but on a somewhat more limited basis than Thanksgiving. Contact me directly to be considered.
September marks a year since the latest phase of the You Say Tomato adventure began and it’s nothing short of miraculous that we’ve made it this far. I’m looking forward to a fun and prosperous holiday season for us all!
XOXO Annie
Progress!
What a roller coaster this past week has been! It’s so hard to see people come to the door and have to turn them away. The only consolation is knowing how much we’ll be able to get done during the closure and that we’ll be on much more secure footing when we reopen.
Don’t forget, I can take production orders while we’re closed. I just need a little notice. In fact, two dozen Cinnamon Rolls and three dozen Tahini Chocolate Chip cookies went out the door this morning.
The compressor is being tended to and appointments for equipment repair or maintenance have been made. Now comes the tedious task of catching up on the massive pile of administrative tasks. We’ll also get the menu boards refreshed and do an awful lot of scrubbing and dusting. These old buildings take constant care and she’s been a little neglected.
I cannot thank you enough for your continued support during this difficult time. I wish things didn’t have to get worse before they got better but sometimes that’s just the way it works. I’m really hoping to reopen July 13 but we’ll let you know as the date approaches.
XOXO Annie
Lunch Specials : Monday, May 20th
Lunch Specials
- Stuffed Zucchini : served with farro and a small side salad (v, gf without farro)
- Tuna Melt : served with chips
- Chicken Shwarma Salad OR Wrap : lettuce, tomato, onion, and a yogurt sauce, served with a side of tabouli
- Meat Quiche : bacon, potato, red onion, swiss
- Soup : Tomato Soup (v, gf)
Sweet Treats
- Pineapple Pie
- Seasonal Side : Tabouli
Lunch Specials : Tuesday, April 23rd
Lunch Specials
- GF Pasta Bake : house made marinara, roasted eggplant, goat cheese & mozzarella
- Chicken Shwarma Salad OR Wrap : lettuce, tomato, onion, and a yogurt sauce, served with a side of tabouli
- Black Bean Burger : served with lettuce, tomato, onion, cilantro, poblaño aioli, and a side of chips
- Baba Ganoush : served with pita
- Veggie Quiche : spinach, red onion, tomato, swiss
- Soup : Tomato Soup (v, gf)
Sweet Treats
- Cherry Pie
- Blueberry Pie
- Apple Blackberry Pie
- Peach Pie
- Seasonal Side : Tabouli
Lunch Specials : Tuesday, April 9th
Lunch Specials
- Hot Sandwich : mortadella grinder with provolone, olive giardinara, lettuce, tomato, oil & vinegar on a house made roll
- Thai Veggie Flatbread : red bell peppers, red onion, cilantro, provolone, peanut sauce, black sesame seeds
- Sweet Potato Curry : served on Jasmine rice (v)
- Chicken Shwarma Salad OR Wrap : lettuce, tomato, onion, and a yogurt sauce, served with a side of tabouli
- Meat Quiche : crab, muenster, red bell peppers, leeks
- Soup : Potato Leek (gf)
Sweet Treats
- Strawberry Rhubarb Pie
- Blueberry Pie
- Boston Cream Pie
- Seasonal Side : Tabouli
Lunch Specials : Tuesday, April 2nd
Lunch Specials
- Panini : Goode Acres spinach, red onion, red bell pepper, pesto cream cheese
- Spinach Salad : Goode Acres spinach, mandarine oranges, roasted beets, goat cheese, toasted almonds, choice of chicken or garbonzos, with a maple viniagrette (gf/can be made v)
- Chicken Shwarma : marinated & roasted chicken breasts, in a pita with lettuce, tomato, onion, and a yogurt sauce, served with a side of tabouli
- Veggie Quiche : Goode Acres spinach, red onion, tomato, feta
- Soup : Tomato (gf/v)
Sweet Treats
- Tripleberry Pie
- Apple Pie
- Mango Chile Lime Pie
- Raspberry Muffins
